NEED HELP WITH YOUR WHOLESALE ACCOUNT? Contact Us

  • Pruneti Moraiolo Biologico 100ML Sample
  • Pruneti Moraiolo Biologico 100ML Sample
  • Pruneti Moraiolo Biologico 100ML Sample

Pruneti Moraiolo Biologico 100ML Sample

Tuscany, Italy

Log in to view price or request an account.

Produced by Frantoio Pruneti

This robust intensity organic extra virgin olive oil produced from green Moraiolo olives has notable aromas of almonds and green herbs. Gold award winner in 2020 from Flos Olei. Try pairing with bitter green salads and roasted/grilled veg.

Pairs Well With

  • Bitter Green Salads
  • Roasted/Grilled Veg
  • Red Meat
  • Aged Cheese
  • Soups & Stews
  • Pizza
Description

A monovarietal extra virgin olive oil from Frantoio Pruneti crushed from 100% Moraiolo variety olives grown in the Chianti area of Tuscany. This oil is intended to enhance the green, balsamic and very spicy notes that are typical of the Moraiolo variety. Strong notes of radish, almond, nuts, nutmeg, oregano and dried fig lead to a spicy, powerful black pepper finish. Recommended for cooked fish, white meat, grilled vegetables and drizzled over fresh, sweet cheeses. Most suitable for complex dishes, especially cheese-based.

Awards
  • 2020
    Flos Olei Gold
  • 2017
    Gambero Rosso Oli d’Italia Gold
The Producer
MADE FOR YOU BY

Frantoio Pruneti

In the heart of Chianti Classico, a territory famous for its excellent agricultural cultivation of olive trees, the brothers Pruneti, passionate about extra virgin olive oil from an early age, live as guardians of a family tradition handed down over four generations.

The Pruneti family personally oversees all stages of production through to the final product, ensuring that their oils reach the highest levels of quality. Applying both ancient wisdom and new knowledge to their production process, Frantoio Pruneti's extra virgin olive oil has earned its place as a true symbol of the land. Their company is consistently awarded by the editors of Marco Oreggia's Flos Olei guidebook and given the "Top Farm" ranking of 97/100 in 2014 and 2015.

Recent International Awards

Awarded by accredited organizations.

  • 2020
    Flos Olei Gold
  • 2017
    Gambero Rosso Oli d’Italia Gold
MADE FOR YOU BY

Frantoio Pruneti

In the heart of Chianti Classico, a territory famous for its excellent agricultural cultivation of olive trees, the brothers Pruneti, passionate about extra virgin olive oil from an early age, live as guardians of a family tradition handed down over four generations.

The Pruneti family personally oversees all stages of production through to the final product, ensuring that their oils reach the highest levels of quality. Applying both ancient wisdom and new knowledge to their production process, Frantoio Pruneti's extra virgin olive oil has earned its place as a true symbol of the land. Their company is consistently awarded by the editors of Marco Oreggia's Flos Olei guidebook and given the "Top Farm" ranking of 97/100 in 2014 and 2015.